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SNAC Bites: June 2021 Edition

Good afternoon State Leaders:
 
Please find the June 2021 edition of SNAC Bites below—SNA’s monthly e-newsletter with bite-sized, ready-to-use articles for you to share with your members

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Posted Wednesday, March 3, 2021

New Mexico Grown Buyer/Grower Meeting.

Don’t forget to register for the New Mexico Grown Buyer/Grower Meeting The meeting is Wednesday, February 3rd from 9:30am-12:30pm (nutrition professionals) / 10:45am-2:30pm (producers, food hubs, aggregators).  Register here by February 1.

 

The full invitation in English and Spanish can be accessed  here. If you have already registered, please disregard this email.


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Posted Tuesday, January 19, 2021

New Mexico Schools in the News

Schools revamp meal programs during COVID-19 to curb childhood hunger, with potential to fix long-term problems

               
 By |

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Posted Sunday, October 4, 2020

Lyman Graham Scholarship

NMSNA is proud to share that we have organized a scholarship fund in Mr. Lyman Graham’s name with hopes of presenting our first award in the Spring 2021.    
 

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Posted Tuesday, August 25, 2020

PED HSD Press Release P-EBT Update

Below is the link to the Press Release regarding the P-EBT program that The New Mexico Public Education Department (PED) and the Human Services Division (HSD)  has collaboratively worked hard with the United States of Agriculture (USDA) Food and Nutrition Service (FNS).   We received approximately $97 million dollars for over 245,000 students. We are working on collaborations with HSD and Superintendents to get this information out quickly to families across New Mexico. 

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Posted Wednesday, May 27, 2020

New Mexico SNA Recognizes 2020 School Nutrition Award Winners

May 11, 2020 – New Mexico School Nutrition Association has announced state award winners, recognizing an exceptional school nutrition employee, manager and director. While the nomination process began before COVID-19 school closures, NMSNA recognizes the widespread efforts of school nutrition professionals across the state, working on the frontlines to ensure needy students have access to healthy meals during the pandemic. 

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Posted Thursday, August 1, 2019

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Total Items Found: 7